Tender for Spices and Condiments - Coriander, Whole and Ground (V2) ...

The INDIAN ARMY, a Public sector organization in India, has invited bids for Spices and Condiments - Coriander, Whole and Ground (V2) Conforming to is 2443, Cumin, Mustard, Whole, Qty: 3112 in East Khasi Hills, Meghalaya, India.

As per the official tender notification (Tender ID: GEM/2025/B/6154445 | Ref ID: 118729972).

The tender is published on 07 May 2025, and the last date for bid submission is 12 May 2025.

All Eligible contractors, suppliers, and service providers from Spices and Condiments - Coriander, Whole and Ground (V2) Conforming to is 2443, Cumin, Mustard, Whole, Qty: 3112 category are invited to participate in this opportunity, subject to meeting the prescribed eligibility criteria and tender conditions.

Notice Status: This Tender has Expired. While the deadline of 12 May 2025 has passed, this record remains available for historical reference, price benchmarking, and industry tracking purposes in Meghalaya.

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Procurement Summary

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Country: India

State: Meghalaya

Summary: Spices and Condiments - Coriander, Whole and Ground (V2) Conforming to is 2443, Cumin, Mustard, Whole, Qty: 3112

Posting Date: 07 May 2025

Deadline: 12 May 2025

Purchaser's Detail

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Other Information

Notice Type: Tender

RefID: 118729972

Notice Ref. No.: GEM/2025/B/6154445

Tender Value: Refer Document

Tender EMD: Refer Document

Tender Document Cost: Refer Document

Competition: NCB

Financier: Self Financed

Purchaser Ownership: Public

Tender's Details

Spices And Condiments - Coriander, Whole And Ground (V2) Conforming to IS 2443 (Q3), Cumin (Q4), Mustard, Whole and Ground (V2) as per IS 2323 (Q4), Chilly as per IS 2322 (Q4), Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3), Black Pepper (Q4), Spices and Condiments - Cloves, Whole and Ground as per IS 4404 (Q3), Large Cardamom (Badi Elaichi) as per IS 13446 (Q4)
Quantity Required: 3112
Start Date: 06-05-2025 5:58 PM
End Date: 12-05-2025 6:00 PM

Notice Documents

Tender Notice

Bid_Document_7755613.pdf