Tender for Soya Sauce, Saunf as Per is 3796, Chilli Sauce, Ajwain as...

The INDIAN ARMY, a Public sector organization in India, has invited bids for Soya Sauce, Saunf as Per is 3796, Chilli Sauce, Ajwain as Per is 4403, Vinegar as Per Is: 14703-Is: 147, Qty: 189 in Sri Ganganagar, Rajasthan, India.

As per the official tender notification (Tender ID: GEM/2025/B/5906368 | Ref ID: 114372372).

The tender is published on 07 Feb 2025, and the last date for bid submission is 11 Feb 2025.

All Eligible contractors, suppliers, and service providers from Soya Sauce, Saunf as Per is 3796, Chilli Sauce, Ajwain as Per is 4403, Vinegar as Per Is: 14703-Is: 147, Qty: 189 category are invited to participate in this opportunity, subject to meeting the prescribed eligibility criteria and tender conditions.

Notice Status: This Tender has Expired. While the deadline of 11 Feb 2025 has passed, this record remains available for historical reference, price benchmarking, and industry tracking purposes in Rajasthan.

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Procurement Summary

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Country: India

State: Rajasthan

Summary: Soya Sauce, Saunf as Per is 3796, Chilli Sauce, Ajwain as Per is 4403, Vinegar as Per Is: 14703-Is: 147, Qty: 189

Posting Date: 07 Feb 2025

Deadline: 11 Feb 2025

Purchaser's Detail

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Other Information

Notice Type: Tender

RefID: 114372372

Notice Ref. No.: GEM/2025/B/5906368

Tender Value: Refer Document

Tender EMD: Refer Document

Tender Document Cost: Refer Document

Competition: NCB

Financier: Self Financed

Purchaser Ownership: Public

Tender's Details

Soya sauce (Q4), Saunf as per IS 3796 (Q4), Chilli Sauce (Q4), Ajwain as per IS 4403 (Q3), Vinegar As Per Is: 14703- IS: 14703 (Q4), Ginger as per IS 1908 (Q4), Mustard, Whole and Ground (V2) as per IS 2323 (Q4), Chat Masala as per IS 1314 (Q4), Pav Bhaji Masala-IS 1797 (Q4), Shahi Paneer Masala as per IS 1797 (Q3), Raita Masala (Q4), Tomato Sauce (Q4)
Quantity Required: 189
Start Date: 04-02-2025 1:27 PM
End Date: 11-02-2025 2:00 PM

Notice Documents

Tender Notice

Bid_Document_7473481.pdf