Tender for Jelly (Weikfield) (Quantity Required: 25 KGS)

Purchaser's Detail

Tender's Details

Item Title: Jelly (Weikfield)
Item Description: The jelly crystal shall consist of a powder obtained by through mixing of sugar tartaric acid or citric acid either natural or synthetic fruit flavour and with either natural or added artificial colouring matter both permitted under the FSSAI rules and with gelatine produced and preserved under thoroughly hygienic conditions. Artificial colour and flavouring material, when used, shall be clearly declared. The jelly crystals when mixed with water, in the proportion of one packet per pint (560 ml) shall set satisfactory at 40 C without any sign of syneresis. The set material will have the proper colour and flavour characteristic of the fruit, typical of the mixture
Item Quantity: 25
Unit of Measure: KGS
Delivery Period (In number of days): 2
Start Date: 15-10-2021 08:08 PM
End Date: 22-10-2021 08:00 PM